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Cuisinart TOA-70 vs Ninja SP101Main Features and Functionalities Today we help you choose between the best convection ovens in the field of pastry cooking, choosing the right equipment is essential. Two of the most notable ovens on the market are the Cuisinart Air Fryer + Convection Toaster Oven (TOA-70) and the Ninja SP101 Digital Air […]

What is Ganache? Ganache, a rich and decadent mixture of chocolate and cream, has established itself as a fundamental pillar in baking. This term, of French origin, refers to a preparation that offers a smooth texture and deep flavor, making it a versatile choice for a variety of applications in the world of desserts. The

Benefits of Vacuum Sealers in Pastries In the field of baking and pastry cooking, vacuum sealers have become indispensable tools. These devices not only help preserve ingredients for longer, but are also key to maintaining the freshness and quality of the products. In this article, we will explore the many benefits of vacuum sealers and

The Importance of Quality Utensils in the world of pastry Pastry, a culinary discipline that combines art and science, requires exceptional precision and care. For beginner bakers, having adequate and good quality utensils is not just a recommendation, but a fundamental necessity.Basic quality pastry utensils are essential for carrying out precise and meticulous techniques, which

10 Tips and Advice for Choosing and Using Electric and Hand Mixers in the Pastry Shop In the pastry field, mixers play a crucial role in achieving exceptional results. Both electric and hand mixers are essential tools that facilitate the daily work of pastry chefs. These tools allow you to obtain homogeneous mixtures and perfect