Traveling With Desserts

Brigadeiro

Brigadeiro

Discover the Delicious World of Brigadeiro: Varieties and Traditional Recipe The brigadeiro is an emblematic dessert from Brazil whose history dates back to the 1940s. Its origin is closely linked to the figure of Brigadeiro Eduardo Gomes, a prestigious officer of the Brazilian Air Force who entered the presidential race in 1946. During campaign, they […]

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conos dulce de leche

Cones filled with dulce de leche

Get to know the Dulce de Leche Cones Have you ever wanted to travel to Argentina through its flavors? Today we bring you a recipe that will transport you directly to this beautiful country: dulce de leche cones or also called dulce de leche cannons. This typical Argentine dessert is a delight that combines the

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Pampoenkoekies

Pampoenkoekies

Pampoenkoekies: South African Delight that Enchant the Senses Pampoenkoekies, also known as pumpkin pancakes, are a traditional dessert that has left an indelible mark on South African food culture. This delicacy has been part of the daily life of many families for generations, passed down from grandparents to parents and from parents to children and

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dalgona cookies

Dalgona

Discover how to make the famous Dalgona Cookies! These cookies are famous in South Korea and look like caramelized lollipop-shaped candies. They are very easy to make, you only need 2 ingredients! 😊

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Dorayaki

Introduction to Japanese Pastry and Dorayaki Japanese pastry is a world full of history, tradition and a diversity of sweets that reflect the sophistication and refinement of Japanese culture. Since ancient times, Japanese sweets, known as wagashi, have been an integral part of tea ceremonies and festivities. These sweets are not only appreciated for their

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cannoli

Cannoli

The Origin and History of Cannoli Cannoli is an iconic Italian dessert that finds its birth in the picturesque region of Sicily. The rich history of this exquisite sweet dates back to the time of Arab domination on the island, around the 10th century. During this period, the Arabs introduced a variety of culinary innovations,

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