“Vanilla Parfait: A Creamy and Delicious Dessert”
Ready for a trip to the paradise of flavors? Our Vanilla Parfait is like a sweet hug in every spoonful. 🍨✨
.This dessert combines the softness of vanilla with the creamy texture of the parfait. Each layer is a delight for your senses. Plus, it’s super easy to prepare. You won’t be able to resist! 🤤
Featured Features:
- Aromatic Vanilla: The vanilla essence gives it a heavenly touch.
- Silky Texture: The parfait melts in your mouth.
- Versatile: Customize with fresh fruits or cookies.
Chef’s Tip:
Add raspberries or chocolate pieces for an extra touch of flavor. 🍓🍫
Get ready to surprise your guests with this easy and delicious dessert! 🎉
Share this recipe and raise smiles! 😊
We Need
2/3 cup plus 2 tablespoons sugar
and a lot of love,essential to obtain the richest desserts
DIRECTIONS
ONE Beat the 4 egg yolks, sugar and vanilla seeds in a bowl using the whisk on a hand mixer until the mixture becomes lighter in colour
TWO Beat half of the whipped cream into the mixture using a whisk, then carefully fold in the rest of the cream using a rubber spatula. Beat the eggs with the salt until stiff, add the sugar, continue beating until the egg whites turn glossy. Carefully fold the egg whites into the mixture using a rubber spatula, transfer immediately to the prepared tin.
THREE Cover and freeze for approx. 4 hrs. Enjoy!
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